A series of documentaries on the E-warehouse project that addresses the challenges of marketing cereals and pulses in Tigania East and West in Eastern Kenya.
The Commercial Village Model is the engine of Commercialisation through which Farm Concern International is bringing an agricultural revival all across Africa.
This training video provides a step by step process on how to prepare a delicious African porridge recipe that is very healthy for young children particularly.
This a training video which focuses on ways of preparing nutritious Njahi. Black beans are a staple in South American cuisine ,here in Kenya they remain a preserve of central Kenya.
Managu is a traditional African vegetable that is so rich in iron which in most African communities, is served boiled to mothers before and after the birth of a child, or in any situation where th
Research indicates that the dietary deficiencies and food insecurity in Sub-Saharan Africa are strongly related to the decreasing diversity of traditional diets.
This is a documentary on informal markets in Africa. These markets have unlocked immeasurable opportunities for millions of smallholder farmers in Africa.
Smallholder farmers innovate by blending old ideas with new ones. In this video, we will visit Lester Chizumeni Mpinda on his farm in Mwanza, Malawi. Mr.
cette video at été prise dans le cadre du projet financé par l'ASARECA. Ele a été développée pour documenter la production des semences de pomme de terre par la technologie de petite parcelle
The story is about the resilience and innovative against the challenge of lack of portable clean water by the people of Kholowe village in the north of Phalombe district in Malawi
